Vegetarian fritters: ready in 5 minutes!
You won't be able to stop at just one!
INGREDIENTS:
2 eggs
4 tablespoons of milk
3 tablespoons flour
1 tablespoon grated cheese
1 teaspoon of baking powder
salt and pepper
Red and yellow peppers
Zucchini
Onion
oil
METHOD:
1.Cut the vegetables into small pieces and cook them in a frying pan, add salt and pepper.
2.Pour two eggs in a bowl, add salt and pepper and mix, Add milk, cheese, flour, baking powder and mix.
3.Add the cooked vegetables and mix again. Fry the pancakes in hot oil until golden.
Enjoy!
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