Homemade Pita Bread

Homemade Pita Bread in 15 minutes! No oven!

This easy homemade pita bread recipe made on the stove top with soft and chewy texture and puffed like a balloon creating a pocket.

INGREDIENTS:

2 cups 1/2 all purpose sifted four -400 g

1 cup yogurt-250 g

1 tsp baking powder-7 g

1/8 tsp salt-3 g

1 cup cheese + parsley-250 g cheese

DIRECTIONS:

In a large bowl combine yogurt, salt, flour and baking powder. Knead for 3 minutes.

Cover the bowl and let sit the dough for 15 minutes.

Divide the dough into 10 balls.

Working with one ball of dough at a time, roll each one out to a 4 inches circle. Place grated cheese inside and roll the dough.

Heat a large skillet over medium high heat. Cook 2 minutes each side.